Folsom Italian Restaurant | Fine Dining | Lunch and Dinner
“I have never had Ambrosia, Food of the Gods, but it could not possibly be any better than your Veal Visconti.” -Carl and Betty Jordan, and Shellie Jordan, customers, June 17, 1995

"The Visconti Family atmosphere is not just in the magnificent smells and Italian pictures on the walls. It includes the Visconti family’s table towards the back of the room, where you will often find Mama Visconti giving directions or visiting with staff. The atmosphere is also in the nightly walks of Mr. Visconti as he strolls from table to table visiting with his guests and shaking everyone’s hands." -Randy Aspinall, Wine Consultant for Wine Shop at Home, written for MyFolsom.com, 2007

“The Pollo (parmigiana) was delicious, and just what you think of when you’re jonesin’ for battered chicken breasts with piles of melted mozzarella and parmesan cheeses and homemade marinara sauce…” -Desiree Patterson, Executive Editor, Style Magazine - Folsom/El Dorado Hills, August 2009